Please use this identifier to cite or link to this item: http://thuvienlamdong.org.vn:81/handle/DL_134679/18241
Title: Tối ưu ảnh hưởng của vi sóng đến trích ly flavonoid tổng trong lá đinh lăng răng cưa Polyscias serrata Balf = The optimal conditions for the total flavonoid extraction from Polyscias Serrata Balf leaves by using the microwave - assisted extraction method
Authors: Nguyễn, Thị Hải Hòa
Nguyễn, Thị Tài
Keywords: Tạp chí Công thương
Issue Date: 2020
Series/Report no.: Tạp chí Công thương - 2020 - no.18 - tr.78-83 - ISSN.0866-7756
URI: https://sti.vista.gov.vn/tw/Pages/tai-lieu-khcn.aspx?ItemID=311064
http://thuvienlamdong.org.vn:81/handle/DL_134679/18241
Appears in Collections:Báo - Tạp chí

Files in This Item:
File SizeFormat
CVv146S182020078.pdf627.94 kBAdobe PDF
  View online
View/Open
Show full item record

CORE Recommender

Google ScholarTM

Check


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.