Please use this identifier to cite or link to this item:
http://thuvienlamdong.org.vn:81/handle/DL_134679/58531
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Lê, Văn Hà | |
dc.contributor.author | Nguyễn, Văn Quang | |
dc.date.accessioned | 2023-12-26T07:18:33Z | - |
dc.date.available | 2023-12-26T07:18:33Z | - |
dc.date.issued | 2022 | |
dc.identifier.uri | https://sti.vista.gov.vn/tw/Pages/tai-lieu-khcn.aspx?ItemID=352837 | en |
dc.identifier.uri | http://thuvienlamdong.org.vn:81/handle/DL_134679/58531 | - |
dc.language.iso | vi | en |
dc.relation.ispartofseries | Khoa học công nghệ Chăn nuôi - 2022 - no.135 - tr.50-56 - ISSN.1859-0802 | en |
dc.subject | Khoa học công nghệ Chăn nuôi | en |
dc.title | Đánh giá chất lượng của vỏ quả chanh leo ủ chua nuôi bò vắt sữa bằng phương pháp in vitro = Assessment of the quality of the the nutritional values of the leades of the growth of license in currently feeding directors by in vitro method | en |
dc.type | Article | en |
item.languageiso639-1 | vi | - |
item.fulltext | Có toàn văn | - |
item.cerifentitytype | Publications | - |
item.openairetype | Article | - |
item.grantfulltext | open | - |
item.openairecristype | http://purl.org/coar/resource_type/c_18cf | - |
Appears in Collections: | Báo - Tạp chí |
Files in This Item:
File | Size | Format | |
---|---|---|---|
CVv25S1352022050.pdf | 200.88 kB | Adobe PDF | View online View/Open |
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