Please use this identifier to cite or link to this item: http://thuvienlamdong.org.vn:81/handle/DL_134679/58386
DC FieldValueLanguage
dc.contributor.authorĐoàn, Vĩnh
dc.contributor.authorNguyễn, Duy Khánh
dc.contributor.authorPhan, Thị Tường Vi
dc.contributor.authorĐinh, Thị Quỳnh Liên
dc.contributor.authorPhạm, Văn Quyến
dc.contributor.authorHoàng, Thị Ngân
dc.date.accessioned2023-12-26T07:17:55Z-
dc.date.available2023-12-26T07:17:55Z-
dc.date.issued2022
dc.identifier.urihttps://sti.vista.gov.vn/tw/Pages/tai-lieu-khcn.aspx?ItemID=352816en
dc.identifier.urihttp://thuvienlamdong.org.vn:81/handle/DL_134679/58386-
dc.language.isovien
dc.relation.ispartofseriesKhoa học công nghệ Chăn nuôi - 2022 - no.134 - tr.53-59 - ISSN.1859-0802en
dc.subjectKhoa học công nghệ Chăn nuôien
dc.titleNghiên cứu sử dụng cành thanh long ủ chua làm thức ăn cho bò thịt = A study of using the fermented dragon fruit branches as a feed source for cattleen
dc.typeArticleen
item.fulltextCó toàn văn-
item.grantfulltextopen-
item.openairetypeArticle-
item.cerifentitytypePublications-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
item.languageiso639-1vi-
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